victoria

About

Every morning I walk through Danilovsky Market just to see what's arrived overnight — that's how seriously I take food in this city. I know every chef worth knowing in Moscow, from the quiet Georgian places in Zamoskvorechye that don't bother with Instagram to the new wave of Russian fine dining redefining what our cuisine actually is. My passion is putting the right person at the right table, and I've spent years earning the access to make that happen.