Luxury restaurants in Toronto
Michelin-starred restaurant of modern Mediterranean cuisine on the 38th floor. Known for its futuristic design, impeccable presentation of dishes and panoramic views of the city.
An exclusive project in the historic building of a former bank in Little Italy. Created by the same team as the famous Don Alfonso 1890. The chef offers the most sophisticated Mediterranean haute cuisine in a futuristic, art-filled atmosphere.
A legendary restaurant of modern French cuisine, consistently holding a Michelin star. Guests are offered an exquisite tasting set in an atmosphere of refined minimalism.
A premium restaurant on the 54th floor of the Financial District. The chef creates masterpieces of modern Canadian cuisine using rare local ingredients, with stunning panoramic views of Lake Ontario.
The pinnacle of French luxury in the heart of Toronto. Authentic French culinary techniques are combined with a modern twist and impeccable service.
A luxurious Michelin-starred modern fine dining restaurant in the prestigious Yorkville area. The chef creates complex, avant-garde dishes using the best European and local ingredients. Each dish is accompanied by a visual show and rare wines.
An exclusive establishment in the Yorkville area, offering a traditional Japanese omakase format. The interior recreates the atmosphere of old Kyoto with an authentic 200-year-old hinoki wood counter.
An elegant Michelin-starred Italian restaurant. A cozy, warm atmosphere and a rare menu focused on the refined traditions of Northern Italy and delicate seafood.
One of the high-end gourmet restaurants in Toronto, repeatedly recommended by the Michelin guide. Chef Lorenzo Losito is famous for his "revolutionary" approach to the menu, creating customized sets of 5, 7, or 10 gourmet dishes with a focus on contrasting temperatures and textures.
A unique Michelin-starred restaurant of high-end Mexican cuisine. The highlight of the restaurant is its 8-meter open-air wood-fired grill, where traditional ancient techniques are combined with the precision of French cuisine and unexpected flavor textures.
