Restaurants in Abu Dhabi

Located on Al Maryah Island within the Four Seasons Hotel Abu Dhabi at Al Maryah Island, 99 Sushi Bar & Restaurant Abu Dhabi — awarded a star by the Michelin Guide — embodies Japanese elegance and culinary precision, where every detail is crafted to perfection.

A stylish Japanese restaurant and bar in Abu Dhabi on Saadiyat Island, NIRI Restaurant & Bar Abu Dhabi specializes in sushi, sashimi, and robata grill dishes.

Located within the iconic Louvre Abu Dhabi on Saadiyat Island, Brasserie Fouquet's Abu Dhabi offers an elegant journey into the world of Parisian sophistication. Under the guidance of three-Michelin-starred chef Pierre Gagnaire, classic French dishes are reimagined with a modern touch, while the panoramic terrace reveals stunning views of the Arabian Gulf.

A cozy contemporary Japanese restaurant on the Al Bateen Waterfront, Otoro Abu Dhabi showcases the freshest seafood and bold flavors, transformed into refined culinary creations.

A Japanese restaurant by chef Akmal Anuar, located in the scenic Al Qana waterfront district. Here, premium ingredients sourced directly from Japan — from rich toro from Tokyo to Kagoshima wagyu and Hokkaido uni — are transformed into refined signature dishes, served in a sleek, modern minimalist setting.

A refined Southeast Asian restaurant located within The Ritz-Carlton Abu Dhabi, Grand Canal, offering panoramic views of the Sheikh Zayed Grand Mosque and the Grand Canal. Set on a spacious terrace surrounded by olive groves, it evokes the feeling of a secluded resort, where guests can enjoy wok-fired specialties, delicate dim sum, and spicy Sichuan-style lamb tenderloin.

An iconic destination for modern Cantonese cuisine, located within the luxurious Emirates Palace Mandarin Oriental Abu Dhabi, Hakkasan Abu Dhabi brings together signature lobster dim sum and delicate jasmine tea–smoked wagyu beef, complemented by inventive cocktails and a refined Eastern ambiance.

A contemporary Japanese izakaya-style restaurant located on Al Maryah Island with stunning waterfront views, Zuma Abu Dhabi brings the philosophy of shared dining to life through robata grill specialties, delicate sashimi, and its iconic lobster with yuzu granita, all expertly prepared by chefs in an open kitchen.

A vibrant Peruvian restaurant located within the Four Seasons Hotel Abu Dhabi at Al Maryah Island on Al Maryah Island, COYA Abu Dhabi blends Latin American traditions with refined Japanese, Chinese, and Spanish influences.

Located within the luxurious Emirates Palace Mandarin Oriental Abu Dhabi, Talea by Antonio Guida Abu Dhabi invites you to experience authentic *cucina di famiglia* — traditional Italian family-style cuisine — which has earned it a well-deserved star from the Michelin Guide.